M/Z: 391.2845
Hit 3 annotations: α-Muricholic acid_[M+H-H2O]+
; Allocholic acid_[M+H-H2O]+
; Bis(2-ethylhexyl) phthalate_[M+H]+
- Confirmed: 这个参考离子已经通过手动审计得到确认和验证。
- Reliable: 这个参考离子可能在特定的解剖组织环境中高度保守。
- Unreliable: 这个参考离子具有较高的排名价值,但缺乏可重复性。
- Unavailable: 由于排名价值低且缺乏可重复性,这个参考离子不应用于注释。
Found 29 Reference Ions Near m/z 391.2845
NovoCell ID | m/z | Mass Window | Metabolite | Ranking | Anatomy Context |
---|---|---|---|---|---|
MSI_000063295 Reliable | 391.2909 | 391.2906 ~ 391.291 MzDiff: 1.4 ppm |
1-Phenyl-2-decanoylamino-3-morpholino-1-propanol (BioDeep_00000175165) Formula: C23H38N2O3 (390.2882) |
2.69 (100%) | Mus musculus [UBERON:0000956] cerebral cortex |
MSI_000017629 Reliable | 391.2845 | 391.2845 ~ 391.2845 MzDiff: 0.1 ppm |
Bis(2-ethylhexyl) phthalate (BioDeep_00000001128) Formula: C24H38O4 (390.277) |
1.87 (100%) | Vitis vinifera [PO:0009087] mesocarp |
MSI_000020542 Reliable | 391.2938 | 391.2936 ~ 391.2939 MzDiff: 1.0 ppm |
N-Stearoyltaurine (BioDeep_00000169933) Formula: C20H41NO4S (391.2756) |
4.31 (100%) | Rattus norvegicus [UBERON:0004359] corpus epididymis |
MSI_000020439 Unreliable | 391.2828 | 391.2827 ~ 391.283 MzDiff: 0.9 ppm |
Allocholic acid (BioDeep_00000014347) Formula: C24H40O5 (408.2876) |
5.18 (100%) | Rattus norvegicus [UBERON:0004359] corpus epididymis |
MSI_000020545 Unreliable | 391.2884 | 391.2881 ~ 391.2887 MzDiff: 2.4 ppm |
Not Annotated | 3.45 (0%) | Rattus norvegicus [UBERON:0004359] corpus epididymis |
MSI_000006944 | 391.2939 | 391.2939 ~ 391.2939 MzDiff: none |
N-Stearoyltaurine (BioDeep_00000169933) Formula: C20H41NO4S (391.2756) |
2.24 (100%) | Rattus norvegicus [UBERON:0004358] caput epididymis |
MSI_000061378 Unreliable | 391.2842 | 391.2842 ~ 391.2843 MzDiff: 0.6 ppm |
Allocholic acid (BioDeep_00000014347) Formula: C24H40O5 (408.2876) |
1.53 (67%) | Mus musculus [UBERON:0000956] cerebral cortex |
MSI_000007411 | 391.2924 | 391.2921 ~ 391.2927 MzDiff: 2.6 ppm |
N-Stearoyltaurine (BioDeep_00000169933) Formula: C20H41NO4S (391.2756) |
2.12 (100%) | Rattus norvegicus [UBERON:0004359] corpus epididymis |
MSI_000016485 Unreliable | 391.2845 | 391.2845 ~ 391.2845 MzDiff: 0.1 ppm |
Bis(2-ethylhexyl) phthalate (BioDeep_00000001128) Formula: C24H38O4 (390.277) |
0.84 (100%) | Vitis vinifera [PO:0009086] endocarp |
MSI_000021939 Unreliable | 391.2907 | 391.2907 ~ 391.2907 MzDiff: none |
1-Phenyl-2-decanoylamino-3-morpholino-1-propanol (BioDeep_00000175165) Formula: C23H38N2O3 (390.2882) |
0.53 (100%) | Mus musculus [UBERON:0001499] muscle of arm |
MSI_000003006 Unavailable | 391.2888 | 391.2888 ~ 391.2888 MzDiff: none |
α-Muricholic acid (BioDeep_00000003958) Formula: C24H40O5 (408.2876) |
-0.85 (100%) | Rattus norvegicus [UBERON:0001950] neocortex |
MSI_000003634 Unavailable | 391.2888 | 391.2888 ~ 391.2888 MzDiff: none |
α-Muricholic acid (BioDeep_00000003958) Formula: C24H40O5 (408.2876) |
-0.78 (100%) | Rattus norvegicus [UBERON:0002037] cerebellum |
MSI_000003856 Unreliable | 391.2839 | 391.2839 ~ 391.2839 MzDiff: none |
Allocholic acid (BioDeep_00000014347) Formula: C24H40O5 (408.2876) |
1.45 (100%) | Homo sapiens [UBERON:0002107] liver |
MSI_000004942 Unavailable | 391.2888 | 391.2888 ~ 391.2888 MzDiff: none |
α-Muricholic acid (BioDeep_00000003958) Formula: C24H40O5 (408.2876) |
-0.03 (100%) | Rattus norvegicus [UBERON:0002298] brainstem |
MSI_000005809 Unavailable | 391.2888 | 391.2888 ~ 391.2888 MzDiff: none |
α-Muricholic acid (BioDeep_00000003958) Formula: C24H40O5 (408.2876) |
-0.68 (100%) | Rattus norvegicus [UBERON:0002435] striatum |
MSI_000022528 Unreliable | 391.2827 | 391.2827 ~ 391.2827 MzDiff: none |
Allocholic acid (BioDeep_00000014347) Formula: C24H40O5 (408.2876) |
1.62 (100%) | Mus musculus [UBERON:0004250] upper arm bone |
MSI_000022978 Unreliable | 391.2907 | 391.2907 ~ 391.2907 MzDiff: none |
1-Phenyl-2-decanoylamino-3-morpholino-1-propanol (BioDeep_00000175165) Formula: C23H38N2O3 (390.2882) |
0.78 (100%) | Mus musculus [UBERON:0004250] upper arm bone |
MSI_000028668 Unreliable | 391.2913 | 391.2913 ~ 391.2913 MzDiff: none |
N-Stearoyltaurine (BioDeep_00000169933) Formula: C20H41NO4S (391.2756) |
0.65 (100%) | Macropus giganteus [UBERON:0001891] midbrain |
MSI_000028831 Unreliable | 391.2803 | 391.2803 ~ 391.2803 MzDiff: none |
Allocholic acid (BioDeep_00000014347) Formula: C24H40O5 (408.2876) |
0.29 (100%) | Macropus giganteus [UBERON:0001891] midbrain |
MSI_000029590 Unreliable | 391.2803 | 391.2803 ~ 391.2803 MzDiff: none |
Allocholic acid (BioDeep_00000014347) Formula: C24H40O5 (408.2876) |
0.26 (100%) | Macropus giganteus [UBERON:0002336] corpus callosum |
MSI_000029613 Unreliable | 391.2913 | 391.2913 ~ 391.2913 MzDiff: none |
N-Stearoyltaurine (BioDeep_00000169933) Formula: C20H41NO4S (391.2756) |
0.19 (100%) | Macropus giganteus [UBERON:0002336] corpus callosum |
MSI_000030691 Unreliable | 391.2913 | 391.2913 ~ 391.2913 MzDiff: none |
N-Stearoyltaurine (BioDeep_00000169933) Formula: C20H41NO4S (391.2756) |
1.24 (100%) | Macropus giganteus [UBERON:0003027] cingulate cortex |
MSI_000030771 Unreliable | 391.2803 | 391.2803 ~ 391.2803 MzDiff: none |
Allocholic acid (BioDeep_00000014347) Formula: C24H40O5 (408.2876) |
1.03 (100%) | Macropus giganteus [UBERON:0003027] cingulate cortex |
MSI_000031537 Unreliable | 391.2913 | 391.2913 ~ 391.2913 MzDiff: none |
N-Stearoyltaurine (BioDeep_00000169933) Formula: C20H41NO4S (391.2756) |
0.41 (100%) | Macropus giganteus [UBERON:0006093] precuneus cortex |
MSI_000031549 Unreliable | 391.2803 | 391.2803 ~ 391.2803 MzDiff: none |
Allocholic acid (BioDeep_00000014347) Formula: C24H40O5 (408.2876) |
0.37 (100%) | Macropus giganteus [UBERON:0006093] precuneus cortex |
MSI_000036550 Unreliable | 391.2841 | 391.2841 ~ 391.2841 MzDiff: none |
Bis(2-ethylhexyl) phthalate (BioDeep_00000001128) Formula: C24H38O4 (390.277) |
2.01 (100%) | Posidonia oceanica [PO:0006036] root epidermis |
MSI_000039009 Unreliable | 391.2844 | 391.2844 ~ 391.2844 MzDiff: none |
Bis(2-ethylhexyl) phthalate (BioDeep_00000001128) Formula: C24H38O4 (390.277) |
1.19 (100%) | Posidonia oceanica [PO:0005059] root endodermis |
MSI_000039771 Unreliable | 391.2844 | 391.2844 ~ 391.2844 MzDiff: none |
Bis(2-ethylhexyl) phthalate (BioDeep_00000001128) Formula: C24H38O4 (390.277) |
1.6 (100%) | Posidonia oceanica [PO:0005417] phloem |
MSI_000062158 Unreliable | 391.2843 | 391.2843 ~ 391.2843 MzDiff: none |
α-Muricholic acid (BioDeep_00000003958) Formula: C24H40O5 (408.2876) |
0.52 (100%) | Mus musculus [UBERON:0001950] neocortex |
Found 26 Sample Hits
Metabolite | Species | Sample | |
---|---|---|---|
α-Muricholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 0.8) |
Marker Pen (NA) |
3ul_0.8Mpa_RAW_20241016-PAPER PNMKResolution: 30μm, 315x42
By writing the four English letters “PNMK” on white paper with a marker pen, and then scanning with a DESI ion source to obtain the scanning result. The signal of the chemical substances on the marker pen used appears on the channel with an m/z value of |
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α-Muricholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 12.6) |
Rattus norvegicus (Brain) |
Spectroswiss - sol_2x_br_2Resolution: 17μm, 488x193
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 0.9) |
Homo sapiens (Liver) |
20171107_FIT4_DHBpos_p70_s50Resolution: 50μm, 70x70
|
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Bis(2-ethylhexyl) phthalate Formula: C24H38O4 (390.277) Adducts: [M+H]+ (Ppm: 0.6) |
Vitis vinifera (Fruit) |
grape_dhb_91_1Resolution: 50μm, 120x114
Grape berries fruit, condition: Ripe |
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 3.2) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito03_17Resolution: 17μm, 208x108
1 male adult wild-type rat was obtained from Inserm U1085 - Irset Research Institute (University of Rennes1, France). Animals were age 60 days and were reared under ad-lib conditions. Care and handling of all animals complied with EU directive 2010/63/EU on the protection of animals used for scientific purposes. The whole epididymis was excised from each animal immediately post-mortem, loosely wrapped rapidly in an aluminum foil and a 2.5% (w/v) carboxymethylcellulose (CMC) solution was poured to embed the epididymis to preserve their morphology. To remove air bubbles, the filled aluminum molds was gently freezed by depositing it on isopentane or dry ice, then on the nitrogen vapors and finally by progressively dipping the CMC/sample coated with aluminum foil into liquid nitrogen (or only flush with liquid nitrogen). Frozen tissues were stored at -80 °C until use to avoid degradation. |
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 3.2) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito03_18Resolution: 17μm, 208x104
|
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 0.4) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito08_43Resolution: 17μm, 298x106
|
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α-Muricholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 0.1) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito08_44Resolution: 17μm, 299x111
|
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 3) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito08_46Resolution: 17μm, 298x106
|
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Bis(2-ethylhexyl) phthalate Formula: C24H38O4 (390.277) Adducts: [M+H]+ (Ppm: 0.6) |
Vitis vinifera (Fruit) |
grape_dhb_164_1Resolution: 17μm, 136x122
Grape berries fruit, condition: Late |
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Bis(2-ethylhexyl) phthalate Formula: C24H38O4 (390.277) Adducts: [M+H]+ (Ppm: 0.6) |
Vitis vinifera (Fruit) |
grape_dhb_163_1Resolution: 17μm, 132x115
Grape berries fruit, condition: Late |
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 2) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito08_47Resolution: 17μm, 301x111
|
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 2.2) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito08_48Resolution: 17μm, 294x107
|
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 4) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito01_04Resolution: 17μm, 178x91
|
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 3.8) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito01_03Resolution: 17μm, 159x110
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 2.5) |
Rattus norvegicus (normal) |
epik_dhb_head_ito01_05Resolution: 17μm, 183x105
|
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 4) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito01_06Resolution: 17μm, 183x103
|
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 3.5) |
Rattus norvegicus (Epididymis) |
epik_dhb_head_ito03_14Resolution: 17μm, 205x103
|
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 4) |
Mus musculus (Left upper arm) |
357_l_total ion countResolution: 50μm, 97x131
Diseased |
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Bis(2-ethylhexyl) phthalate Formula: C24H38O4 (390.277) Adducts: [M+H]+ (Ppm: 0.4) |
Posidonia oceanica (root) |
20190822_MS1_A19r-19Resolution: 17μm, 303x309
Seagrasses are among the most efficient sinks of carbon dioxide on Earth. While carbon sequestration in terrestrial plants is linked to the microorganisms living in their soils, the interactions of seagrasses with their rhizospheres are poorly understood. Here, we show that the seagrass, Posidonia oceanica excretes sugars, mainly sucrose, into its rhizosphere. These sugars accumulate to µM concentrations—nearly 80 times higher than previously observed in marine environments. This finding is unexpected as sugars are readily consumed by microorganisms. Our experiments indicated that under low oxygen conditions, phenolic compounds from P. oceanica inhibited microbial consumption of sucrose. Analyses of the rhizosphere community revealed that many microbes had the genes for degrading sucrose but these were only expressed by a few taxa that also expressed genes for degrading phenolics. Given that we observed high sucrose concentrations underneath three other species of marine plants, we predict that the presence of plant-produced phenolics under low oxygen conditions allows the accumulation of labile molecules across aquatic rhizospheres. |
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Bis(2-ethylhexyl) phthalate Formula: C24H38O4 (390.277) Adducts: [M+H]+ (Ppm: 0.2) |
Posidonia oceanica (root) |
20190828_MS1_A19r-22Resolution: 17μm, 292x279
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Bis(2-ethylhexyl) phthalate Formula: C24H38O4 (390.277) Adducts: [M+H]+ (Ppm: 0.3) |
Posidonia oceanica (root) |
MS1_20180404_PO_1200Resolution: 17μm, 193x208
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 0.4) |
Mus musculus (Liver) |
Salmonella_final_pos_recalResolution: 17μm, 691x430
A more complete and holistic view on host–microbe interactions is needed to understand the physiological and cellular barriers that affect the efficacy of drug treatments and allow the discovery and development of new therapeutics. Here, we developed a multimodal imaging approach combining histopathology with mass spectrometry imaging (MSI) and same section imaging mass cytometry (IMC) to study the effects of Salmonella Typhimurium infection in the liver of a mouse model using the S. Typhimurium strains SL3261 and SL1344. This approach enables correlation of tissue morphology and specific cell phenotypes with molecular images of tissue metabolism. IMC revealed a marked increase in immune cell markers and localization in immune aggregates in infected tissues. A correlative computational method (network analysis) was deployed to find metabolic features associated with infection and revealed metabolic clusters of acetyl carnitines, as well as phosphatidylcholine and phosphatidylethanolamine plasmalogen species, which could be associated with pro-inflammatory immune cell types. By developing an IMC marker for the detection of Salmonella LPS, we were further able to identify and characterize those cell types which contained S. Typhimurium.
[dataset] Nicole Strittmatter. Holistic Characterization of a Salmonella Typhimurium Infection Model Using Integrated Molecular Imaging, metabolights_dataset, V1; 2022. https://www.ebi.ac.uk/metabolights/MTBLS2671. |
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α-Muricholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 0.1) |
Mus musculus (brain) |
Brain01_Bregma1-42_02_centroidResolution: 17μm, 434x258
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 0.2) |
Mus musculus (brain) |
Brain01_Bregma1-42_01_centroidResolution: 17μm, 447x118
|
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Allocholic acid Formula: C24H40O5 (408.2876) Adducts: [M+H-H2O]+ (Ppm: 1.2) |
Drosophila melanogaster (brain) |
Drosophila18Resolution: 5μm, 686x685
Sample information
Organism: Drosophila melanogaster
Organism part: Brain
Condition: Healthy
Sample preparation
Sample stabilisation: Frozen
Tissue modification: Frozen
MALDI matrix: 2,5-dihydroxybenzoic acid (DHB)
MALDI matrix application: TM sprayer
Solvent: Aceton/water
MS analysis
Polarity: Positive
Ionisation source: Prototype
Analyzer: Orbitrap
Pixel size: 5μm × 5μm
Annotation settings
m/z tolerance (ppm): 3
Analysis version: Original MSM
Pixel count: 469910
Imzml file size: 696.23 MB
Ibd file size: 814.11 MB |
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