M/Z: 802.6319


Hit 2 annotations:  PE(18:0/22:1(13Z))_[M+H]+; Culinariside_[M+H]+


在BioDeep NovoCell知识数据库中,参考离子总共被划分为4个级别。
  • Confirmed: 这个参考离子已经通过手动审计得到确认和验证。
  • Reliable: 这个参考离子可能在特定的解剖组织环境中高度保守。
  • Unreliable: 这个参考离子具有较高的排名价值,但缺乏可重复性。
  • Unavailable: 由于排名价值低且缺乏可重复性,这个参考离子不应用于注释。

Found 13 Reference Ions Near m/z 802.6319
NovoCell ID m/z Mass Window Metabolite Ranking Anatomy Context
MSI_000020475 Reliable 802.6315 802.6313 ~ 802.6319
MzDiff: 2.7 ppm
Culinariside (BioDeep_00000034817)
Formula: C45H87NO10 (801.633)
3.9 (100%) Rattus norvegicus
[UBERON:0004359] corpus epididymis
MSI_000008116 Reliable 802.6316 802.6313 ~ 802.6319
MzDiff: 2.7 ppm
Culinariside (BioDeep_00000034817)
Formula: C45H87NO10 (801.633)
14.75 (100%) Rattus norvegicus
[UBERON:0004360] cauda epididymis
MSI_000061069 Unreliable 802.6317 802.6315 ~ 802.6319
MzDiff: 2.0 ppm
Culinariside (BioDeep_00000034817)
Formula: C45H87NO10 (801.633)
2.87 (80%) Mus musculus
[UBERON:0002421] hippocampal formation
MSI_000058811 Unavailable 802.6317 802.6315 ~ 802.6319
MzDiff: 2.0 ppm
Culinariside (BioDeep_00000034817)
Formula: C45H87NO10 (801.633)
-0.1 (67%) Mus musculus
[UBERON:0001950] neocortex
MSI_000061497 Unavailable 802.6315 802.6315 ~ 802.6315
MzDiff: 0.0 ppm
Culinariside (BioDeep_00000034817)
Formula: C45H87NO10 (801.633)
-0.5 (100%) Mus musculus
[UBERON:0000956] cerebral cortex
MSI_000021740 Unreliable 802.633 802.633 ~ 802.633
MzDiff: none
Culinariside (BioDeep_00000034817)
Formula: C45H87NO10 (801.633)
0.69 (100%) Mus musculus
[UBERON:0001499] muscle of arm
MSI_000002639 Unavailable 802.632 802.632 ~ 802.632
MzDiff: none
PE(18:0/22:1(13Z)) (BioDeep_00000030235)
Formula: C45H88NO8P (801.6247)
-0.01 (100%) Rattus norvegicus
[UBERON:0001950] neocortex
MSI_000003265 Unreliable 802.632 802.632 ~ 802.632
MzDiff: none
PE(18:0/22:1(13Z)) (BioDeep_00000030235)
Formula: C45H88NO8P (801.6247)
0.17 (100%) Rattus norvegicus
[UBERON:0002037] cerebellum
MSI_000004863 Unreliable 802.632 802.632 ~ 802.632
MzDiff: none
PE(18:0/22:1(13Z)) (BioDeep_00000030235)
Formula: C45H88NO8P (801.6247)
1.06 (100%) Rattus norvegicus
[UBERON:0002298] brainstem
MSI_000005966 Unavailable 802.632 802.632 ~ 802.632
MzDiff: none
PE(18:0/22:1(13Z)) (BioDeep_00000030235)
Formula: C45H88NO8P (801.6247)
-1.11 (100%) Rattus norvegicus
[UBERON:0002435] striatum
MSI_000023129 Unreliable 802.633 802.633 ~ 802.633
MzDiff: none
Culinariside (BioDeep_00000034817)
Formula: C45H87NO10 (801.633)
0.55 (100%) Mus musculus
[UBERON:0004250] upper arm bone
MSI_000044181 Unreliable 802.632 802.632 ~ 802.632
MzDiff: none
Culinariside (BioDeep_00000034817)
Formula: C45H87NO10 (801.633)
0.78 (100%) Rattus norvegicus
[UBERON:0002264] olfactory bulb
MSI_000059699 Unreliable 802.6316 802.6316 ~ 802.6316
MzDiff: none
Culinariside (BioDeep_00000034817)
Formula: C45H87NO10 (801.633)
0.55 (100%) Mus musculus
[UBERON:0002298] brainstem

Found 22 Sample Hits
Metabolite Species Sample
PE(18:0/22:1(13Z))

Formula: C45H88NO8P (801.6247)
Adducts: [M+H]+ (Ppm: 0)
Rattus norvegicus (Brain)
Spectroswiss - sol_2x_br_2
Resolution: 17μm, 488x193

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.4)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito03_17
Resolution: 17μm, 208x108

Description

1 male adult wild-type rat was obtained from Inserm U1085 - Irset Research Institute (University of Rennes1, France). Animals were age 60 days and were reared under ad-lib conditions. Care and handling of all animals complied with EU directive 2010/63/EU on the protection of animals used for scientific purposes. The whole epididymis was excised from each animal immediately post-mortem, loosely wrapped rapidly in an aluminum foil and a 2.5% (w/v) carboxymethylcellulose (CMC) solution was poured to embed the epididymis to preserve their morphology. To remove air bubbles, the filled aluminum molds was gently freezed by depositing it on isopentane or dry ice, then on the nitrogen vapors and finally by progressively dipping the CMC/sample coated with aluminum foil into liquid nitrogen (or only flush with liquid nitrogen). Frozen tissues were stored at -80 °C until use to avoid degradation.

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.4)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito03_18
Resolution: 17μm, 208x104

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.6)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito08_43
Resolution: 17μm, 298x106

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.6)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito08_44
Resolution: 17μm, 299x111

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 11)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito08_46
Resolution: 17μm, 298x106

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 11.1)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito08_47
Resolution: 17μm, 301x111

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 11.1)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito08_48
Resolution: 17μm, 294x107

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.9)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito01_04
Resolution: 17μm, 178x91

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.8)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito01_03
Resolution: 17μm, 159x110

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.6)
Rattus norvegicus (normal)
epik_dhb_head_ito01_05
Resolution: 17μm, 183x105

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.6)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito01_06
Resolution: 17μm, 183x103

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.9)
Rattus norvegicus (Epididymis)
epik_dhb_head_ito03_14
Resolution: 17μm, 205x103

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 9)
Mus musculus (Left upper arm)
357_l_total ion count
Resolution: 50μm, 97x131

Description

Diseased

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.3)
Rattus norvegicus (Brain)
2018June2820180628_brain_POS_3s2_validated
Resolution: 17μm, 213x141

Description

All MSI experiments were performed on a hybrid linear ion trap 21 T FT-ICR mass spectrometer at the National High Magnetic Field Laboratory (NHMFL) at Florida State University (Tallahassee, FL). A Velos Pro linear ion trap (Thermo Scientific, San Jose, CA) was combined with NHMFL-designed external linear quadrupole ion trap, quadrupole ion transfer optics and a novel dynamically harmonized ICR cell, which is operated at 7.5 V trapping potential[1]. Briefly, the cell uses 120° cell segments for ion excitation and detection, for improved excitation electric field, detection sensitivity and reduced third harmonic signals[2][3]. The commercial ion source and stacked ring ion guide were replaced with an elevated-pressure MALDI ion source incorporating a dual-ion funnel interface (Spectroglyph LLC, Kennewick, WA) as has been described previously[4]. Voltages within the funnels were 625 kHz, 150 V peak-to-peak (first, high-pressure ion funnel) and 1.2 MHz, 90 V peak-to-peak (second, low-pressure ion funnel). An electric field gradient of ∼10 V/cm was maintained within the dual-funnel system, with a gradient of 100 V/cm between the sample and the funnel inlet. The system was equipped with a Q-switched, frequency-tripled Nd:YLF laser emitting 349 nm light (Explorer One, Spectra Physics, Mountain View, CA). The laser was operated at a repetition rate of 1 kHz and pulse energy of ∼1.2 μJ. Pressure within the ion source was set to 10 mbar in the first ion funnel and 2 mbar in the second ion funnel. MALDI stage motion was synchronized with ion accumulation using the Velos trigger signal indicating commencement of the ion trap injection event, as previously described[4]. The mass spectrometer was operated with an ion injection time of 250 ms and automatic gain control (AGC) was turned off. A transient duration of 3.1 s was used for ultrahigh mass resolving power analyses, resulting in a total time of 4s per pixel. Spectra were obtained in both positive and negative mode, at 100 μm spatial resolution. Total number of pixels per brain section were approximately 22 000 and 24 h of experimental time. A Predator data station was used for ion excitation and detection[5]. Refs: [1] Hendrickson CL, Quinn JP, Kaiser NK, Smith DF, Blakney GT, Chen T, Marshall AG, Weisbrod CR, Beu SC. 21 Tesla Fourier Transform Ion Cyclotron Resonance Mass Spectrometer: A National Resource for Ultrahigh Resolution Mass Analysis. J Am Soc Mass Spectrom. 2015 Sep;26(9):1626-32. doi:10.1007/s13361-015-1182-2. Epub 2015 Jun 20. PMID:26091892. [2] Hendrickson CL, Beu SC, Blakney GT, Kaiser NK, McIntosh DG, Quinn JP, Marshall AG. In Optimized cell geometry for Fourier transform ion cyclotron resonance mass spectrometry, Proceedings of the 57th ASMS Conference on Mass Spectrometry and Allied Topics, Philadelphia, PA, May 31 to June 4; Philadelphia, PA, 2009. [3] Chen T, Beu SC, Kaiser NK, Hendrickson CL. Note: Optimized circuit for excitation and detection with one pair of electrodes for improved Fourier transform ion cyclotron resonance mass spectrometry. Rev Sci Instrum. 2014 Jun;85(6):066107. doi:10.1063/1.4883179. PMID:24985871. [4] Belov ME, Ellis SR, Dilillo M, Paine MRL, Danielson WF, Anderson GA, de Graaf EL, Eijkel GB, Heeren RMA, McDonnell LA. Design and Performance of a Novel Interface for Combined Matrix-Assisted Laser Desorption Ionization at Elevated Pressure and Electrospray Ionization with Orbitrap Mass Spectrometry. Anal Chem. 2017 Jul 18;89(14):7493-7501. doi:10.1021/acs.analchem.7b01168. Epub 2017 Jun 28. PMID:28613836. [5] Blakney GT, Hendrickson CL, Marshall AG. Predator data station: A fast data acquisition system for advanced FT-ICR MS experiments. Int. J. Mass Spectrom. 2011;306 (2-3), 246- 252. doi:10.1016/j.ijms.2011.03.009.

PE(18:0/22:1(13Z))

Formula: C45H88NO8P (801.6247)
Adducts: [M+H]+ (Ppm: 3.2)
Homo sapiens (esophagus)
LNTO29_16_2
Resolution: 17μm, 95x101

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.8)
Mus musculus (brain)
Brain01_Bregma-3-88b_centroid
Resolution: 17μm, 265x320

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.9)
Mus musculus (brain)
Brain01_Bregma1-42_02_centroid
Resolution: 17μm, 434x258

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.9)
Mus musculus (brain)
Brain01_Bregma1-42_01_centroid
Resolution: 17μm, 447x118

Description

Culinariside

Formula: C45H87NO10 (801.633)
Adducts: [M+H]+ (Ppm: 10.4)
Mus musculus (brain)
Brain02_Bregma1-42_03
Resolution: 17μm, 483x403

Description

PE(18:0/22:1(13Z))

Formula: C45H88NO8P (801.6247)
Adducts: [M+H]+ (Ppm: 0)
Mus musculus (brain)
Brain02_Bregma-3-88
Resolution: 17μm, 288x282

Description

PE(18:0/22:1(13Z))

Formula: C45H88NO8P (801.6247)
Adducts: [M+H]+ (Ppm: 0.1)
Mus musculus (brain)
Brain02_Bregma-1-46
Resolution: 17μm, 294x399

Description