Aurantiamide
Formula: C25H26N2O3 (402.1943)
Chinese Name: 橙黄胡椒酰胺乙酸酯
BioDeep ID: BioDeep_00000231724
( View LC/MS Profile)
SMILES: C1=CC=C(C=C1)C[C@@H](CO)NC(=O)[C@H](CC2=CC=CC=C2)NC(=O)C3=CC=CC=C3
Found 2 Sample Hits
| m/z | Adducts | Species | Organ | Scanning | Sample | |
|---|---|---|---|---|---|---|
| 403.2017 | [M+H]+PPM:0.2 |
Vitis vinifera | Fruit | MALDI (DHB) |
grape_dhb_91_1 - Grape DatabaseResolution: 50μm, 120x114
Grape berries fruit, condition: Ripe |
|
| 403.2017 | [M+H]+PPM:0.2 |
Vitis vinifera | Fruit | MALDI (DHB) |
grape_dhb_163_1 - Grape DatabaseResolution: 17μm, 132x115
Grape berries fruit, condition: Late |
|
CONFIDENCE Culture of Penicillium eurotium strain Aurantiamide is a natural product found in Curcuma aromatica, Curcuma wenyujin, and other organisms with data available. Aurantiamide is an orally active constituent of Portulaca oleracea L and has various biological activities, including antioxidant, antiplatelet, anti-inflammatory, and antitumor activities[1]. Aurantiamide is an orally active constituent of Portulaca oleracea L and has various biological activities, including antioxidant, antiplatelet, anti-inflammatory, and antitumor activities[1].
