在BioDeep NovoCell知识数据库中,参考离子总共被划分为4个级别。
  • Confirmed: 这个参考离子已经通过手动审计得到确认和验证。
  • Reliable: 这个参考离子可能在特定的解剖组织环境中高度保守。
  • Unreliable: 这个参考离子具有较高的排名价值,但缺乏可重复性。
  • Unavailable: 由于排名价值低且缺乏可重复性,这个参考离子不应用于注释。

Found 3 Reference Ions Near m/z 541.9835
NovoCell ID m/z Mass Window Metabolite Ranking Anatomy Context
MSI_000015332 Reliable 541.9834 541.9834 ~ 541.9835
MzDiff: 0.1 ppm
2-[(4-{3-[(4,5-dibromo-1-methylpyrrol-2-yl)formamido]propyl}-5-hydroxy-2-imino-3h-imidazol-4-yl)amino]ethanesulfonic acid (BioDeep_00002177353)
Formula: C14H20Br2N6O5S (541.9583)
5.39 (100%) Vitis vinifera
[PO:0009085] exocarp
MSI_000011262 Unreliable 541.9753 541.9753 ~ 541.9753
MzDiff: none
2-[(4-{3-[(4,5-dibromo-1-methylpyrrol-2-yl)formamido]propyl}-5-hydroxy-2-imino-3h-imidazol-4-yl)amino]ethanesulfonic acid (BioDeep_00002177353)
Formula: C14H20Br2N6O5S (541.9583)
1.6 (100%) Mus musculus
[UBERON:0012378] muscle layer of urinary bladder
MSI_000000336 Unreliable 541.9753 541.9753 ~ 541.9753
MzDiff: none
2-[(4-{3-[(4,5-dibromo-1-methylpyrrol-2-yl)formamido]propyl}-5-hydroxy-2-imino-3h-imidazol-4-yl)amino]ethanesulfonic acid (BioDeep_00002177353)
Formula: C14H20Br2N6O5S (541.9583)
0.7 (100%) Mus musculus
[CL:0000066] epithelial cell

Found 3 Sample Hits
Metabolite Species Sample
2-[(4-{3-[(4,5-dibromo-1-methylpyrrol-2-yl)formamido]propyl}-5-hydroxy-2-imino-3h-imidazol-4-yl)amino]ethanesulfonic acid

Formula: C14H20Br2N6O5S (541.9583)
Adducts: [M-H2O+NH4]+ (Ppm: 3.7)
Vitis vinifera (Fruit)
grape_dhb_91_1
Resolution: 50μm, 120x114

Description

Grape berries fruit, condition: Ripe

2-[(4-{3-[(4,5-dibromo-1-methylpyrrol-2-yl)formamido]propyl}-5-hydroxy-2-imino-3h-imidazol-4-yl)amino]ethanesulfonic acid

Formula: C14H20Br2N6O5S (541.9583)
Adducts: [M-H2O+NH4]+ (Ppm: 3.5)
Vitis vinifera (Fruit)
grape_dhb_164_1
Resolution: 17μm, 136x122

Description

Grape berries fruit, condition: Late

2-[(4-{3-[(4,5-dibromo-1-methylpyrrol-2-yl)formamido]propyl}-5-hydroxy-2-imino-3h-imidazol-4-yl)amino]ethanesulfonic acid

Formula: C14H20Br2N6O5S (541.9583)
Adducts: [M-H2O+NH4]+ (Ppm: 3.5)
Vitis vinifera (Fruit)
grape_dhb_163_1
Resolution: 17μm, 132x115

Description

Grape berries fruit, condition: Late