在BioDeep NovoCell知识数据库中,参考离子总共被划分为4个级别。
  • Confirmed: 这个参考离子已经通过手动审计得到确认和验证。
  • Reliable: 这个参考离子可能在特定的解剖组织环境中高度保守。
  • Unreliable: 这个参考离子具有较高的排名价值,但缺乏可重复性。
  • Unavailable: 由于排名价值低且缺乏可重复性,这个参考离子不应用于注释。

Found 2 Reference Ions Near m/z 527.08
NovoCell ID m/z Mass Window Metabolite Ranking Anatomy Context
MSI_000006677 Reliable 527.0703 527.0702 ~ 527.0705
MzDiff: 1.2 ppm
Benzenepropanoic acid, 4-hydroxy-alpha-(2-((3-(hydroxyamino)-3-oxo-1-(phenylmethyl)propyl)amino)-2-oxoethyl)-3-iodo- (BioDeep_00000182862)
Formula: C21H23IN2O6 (526.0601)
4.91 (100%) Rattus norvegicus
[UBERON:0004358] caput epididymis
MSI_000015768 Unreliable 527.08 527.0799 ~ 527.08
MzDiff: 0.2 ppm
(2s,3s,4s,5r,6s)-4-[(2-carboxyacetyl)oxy]-3,5-dihydroxy-6-{[5-hydroxy-2-(3-hydroxy-4-methoxyphenyl)-4-oxochromen-7-yl]oxy}oxane-2-carboxylic acid (BioDeep_00002133159)
Formula: C25H22O15 (562.0959)
3.46 (100%) Vitis vinifera
[PO:0009085] exocarp

Found 3 Sample Hits
Metabolite Species Sample
(2s,3s,4s,5r,6s)-4-[(2-carboxyacetyl)oxy]-3,5-dihydroxy-6-{[5-hydroxy-2-(3-hydroxy-4-methoxyphenyl)-4-oxochromen-7-yl]oxy}oxane-2-carboxylic acid

Formula: C25H22O15 (562.0959)
Adducts: [M+H-2H2O]+ (Ppm: 3.8)
Vitis vinifera (Fruit)
grape_dhb_91_1
Resolution: 50μm, 120x114

Description

Grape berries fruit, condition: Ripe

(2s,3s,4s,5r,6s)-4-[(2-carboxyacetyl)oxy]-3,5-dihydroxy-6-{[5-hydroxy-2-(3-hydroxy-4-methoxyphenyl)-4-oxochromen-7-yl]oxy}oxane-2-carboxylic acid

Formula: C25H22O15 (562.0959)
Adducts: [M+H-2H2O]+ (Ppm: 4)
Vitis vinifera (Fruit)
grape_dhb_164_1
Resolution: 17μm, 136x122

Description

Grape berries fruit, condition: Late

(2s,3s,4s,5r,6s)-4-[(2-carboxyacetyl)oxy]-3,5-dihydroxy-6-{[5-hydroxy-2-(3-hydroxy-4-methoxyphenyl)-4-oxochromen-7-yl]oxy}oxane-2-carboxylic acid

Formula: C25H22O15 (562.0959)
Adducts: [M+H-2H2O]+ (Ppm: 3.8)
Vitis vinifera (Fruit)
grape_dhb_163_1
Resolution: 17μm, 132x115

Description

Grape berries fruit, condition: Late